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Bruce Aidells's Complete Book of Pork : A Guide to Buying, Storing, and Cooking the World's Favorite Meat
Bruce Aidells's Complete Book of Pork A Guide to Buying Storing and Cooking the World's Favorite Meat
Author: Bruce Aidells
Long the world's favorite meat, pork has surged in popularity in American kitchens thanks in part to high-protein diets, but mostly because of its adaptability to just about every taste. Whether you like spicy Asian flavors, flavorful pan braises, or light and healthy grills, pork fills the bill. Now Bruce Aidells, America's leading meat expert,...  more »
ISBN-13: 9780060508951
ISBN-10: 0060508957
Publication Date: 11/1/2004
Pages: 352
Rating:
  • Currently 3.8/5 Stars.
 3
3.8 stars, based on 3 ratings
Publisher: HarperCollins
Book Type: Hardcover
Members Wishing: 1
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