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The Bread Machine Cookbook IV: Whole Grains Natural Sugars (Nitty Gritty Cookbooks) (Nitty Gritty Cookbooks)
The Bread Machine Cookbook IV Whole Grains Natural Sugars - Nitty Gritty Cookbooks
Author: Donna Rathmell German
Devotees of unrefined whole-grain flours and natural sweeteners, such as honey, maple syrup and fruit concentrates, love this book. All recipes are low in fat and solium and include a nutritional analysis for fat, protein, carbohydrate, cholesterol and sodium. Author Donna German also tackles special ingredients and substitutions.
ISBN-13: 9781558670495
ISBN-10: 1558670491
Publication Date: 10/1/1992
Pages: 176
Rating:
  • Currently 3.5/5 Stars.
 19
3.5 stars, based on 19 ratings
Publisher: Bristol Publishing Enterprises Inc
Book Type: Paperback
Members Wishing: 0
Reviews: Member | Amazon | Write a Review

Top Member Book Reviews

 reviewed The Bread Machine Cookbook IV: Whole Grains Natural Sugars (Nitty Gritty Cookbooks) (Nitty Gritty Cookbooks) on + 471 more book reviews
Helpful Score: 2
Includes wonderful bread machine recipes such as: Pumpkin Apple Bread; Maple Honey Wheat Bread; Apple Oatmeal Bread; Cheddar Cheese and Bacon Bread; Mexican Corn Bread; Dill Bread; Hawaiian Macadamia Nut Bread; Mustard Rye Bread; Hungarian Onion Bread; Mexican Date Pecan Bread; Bean Flake Rye Bread; Cracked Wheat Almond Bread; and lots more. You'll love this if you love trying new breads in your machine.
reviewed The Bread Machine Cookbook IV: Whole Grains Natural Sugars (Nitty Gritty Cookbooks) (Nitty Gritty Cookbooks) on + 3 more book reviews
Helpful Score: 1
I've tried two different recipes and loved them both! Yummy!
Read All 5 Book Reviews of "The Bread Machine Cookbook IV Whole Grains Natural Sugars Nitty Gritty Cookbooks Nitty Gritty Cookbooks"

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 reviewed The Bread Machine Cookbook IV: Whole Grains Natural Sugars (Nitty Gritty Cookbooks) (Nitty Gritty Cookbooks) on
love the recipes they are really easy to use and the directions are very clear. the recipes are also very healthy and the nutritional information for each recipe is great.


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