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Bowes and Church's Food Values of Portions Commonly Used
Bowes and Church's Food Values of Portions Commonly Used
Author: Jean Penningotn, Anna De Planter Bowes, Helen N. Church
This reference text, an enduring standard in nutritional science, has been exhaustively revised to ensure relevance to today's eating habits--85% of the text is new or updated. Provides complete nutritional information on 8,500 foods in an easy-access tabular format. Far more comprehensive than any other book on the subject, Bowes and Churc...  more »
ISBN-13: 9780060963644
ISBN-10: 0060963646
Publication Date: 7/1989
Pages: 328
Rating:
  • Currently 5/5 Stars.
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5 stars, based on 2 ratings
Publisher: Perennial (HarperCollins)
Book Type: Paperback
Other Versions: Hardcover
Members Wishing: 0
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reviewed Bowes and Church's Food Values of Portions Commonly Used on + 43 more book reviews
An excellent source if you are trying to watch what and how much you eat.


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