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The Bordello Cookbook
The Bordello Cookbook
Author: Jo Foxworth, Jeanne Bauer
The Bordello Cookbook celebrates the era at the turn of the century when bordellos augmented their usual services with an array of culinary delights. This book offers colorful stories about madams from establishments in Atlanta, San Francisco, Chicago, and New Orleans, plus recipes including Asparagus in Ambush and Rum Runner's Rum Balls.
ISBN-13: 9781559211765
ISBN-10: 1559211768
Pages: 229
Edition: 1st
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Publisher: Moyer Bell Ltd
Book Type: Hardcover
Members Wishing: 1
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