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The Book of Sauces, Vol. 2 (Book of Sauces)
The Book of Sauces Vol 2 - Book of Sauces
Author: Anne Sheasby
This updated take on sauses includes easy-to-follow directions for all new recipes that use readily available ingredients. These new sauces, from the heartiest to the most delicate and exotic, are perfect for modern tastes and contemporary eating styles.
ISBN-13: 9781557883858
ISBN-10: 1557883858
Publication Date: 6/4/2002
Pages: 128
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Publisher: HP Trade
Book Type: Paperback
Members Wishing: 0
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