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Blue Ribbon Canning across America: Award-Winning Recipes
Blue Ribbon Canning across America AwardWinning Recipes
Author: Linda J. Amendt
Blue Ribbon Canning across America takes readers on a canning journey and celebrates Americana with 150 state fair prize-winning recipes for jam, preserves, pickles, sauces, and more, plus tips and methods for making delicious blue ribbon recipes at home.  In addition, thorough chapters on ingredients, equipment, canning techniques, and safe pro...  more »
ISBN-13: 9781627107693
ISBN-10: 162710769X
Publication Date: 4/28/2015
Pages: 224
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Publisher: Taunton Press
Book Type: Paperback
Members Wishing: 6
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