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Bittle en' T'ing': Gullah Cooking With Maum Chrish'
Bittle en' T'ing' Gullah Cooking With Maum Chrish' Author:Virginia Mixson Geraty A collection of recipes from South Carolina's Low Country, written in Gullah with English translations. The recipes are first given in Gullah, then translated into English. More than a cookbook, it is a tribute to this unique language and to the African-American people whose ancestors used it as a mother tongue. A tribute to a unique language ... more »and way of life.« less