We see that javascript is disabled or not supported by your browser - javascript is needed for important actions on the site. Read more

What's New - Home - Login

Member $avings: $81,771,202.61 | Books Available: 721,977 | Members Online: 39

Swap Used Books - Buy New Books at Great Prices!

How To Swap Books Sign Up Search submenu

PBS Market (New Books)

Gift Buying Guide

Book Browser Advanced Search Books Posted Today Member Book Reviews Award Winning Books NYT Best Sellers Amazon Best Sellers Most Traveled Copies Club Wish List

Discussion Forums Book Lists

Club Lists My Book Lists My Watched Lists Create a List

Blog Donations

School Donation Program In Memory of... Military Donation Program Friends of PBS

Box-O-Books Maps The Eclectic Pen Fun Stuff

20 Questions Sudoku Bookmark Creator

Top 100

Requests Posts Swappers Referrers Reviewers

Pulse of PBS Spread The Word

Invite Friends Bookmarks Facebook Page Facebook App More Ways...

Photo Gallery Recipes Club Tag Cloud Member Testimonials

Help Center submenu

How To Swap Books Browse Help Docs Ask the Librarian PBS Member Icons Live Help

Kiosk

PBS Market (New Books) Go Shopping Buy Credits Buy PBS Money Upgrade Membership Gift Certificates Transfer Credits

Need Help?

Search - Better Baby Food: Your Essential Guide to Nutrition, Feeding Cooking for Your Baby Toddler

Better Baby Food Your Essential Guide to Nutrition Feeding Cooking for Your Baby Toddler
Author: Daina Kalnins, Joanne Saab

Everyone wants their children to have the best possible diet, particularly in those all-important first years of life. But parents (especially new parents) aren't nutritional experts. So how do they know if their babies and toddlers are getting all the nourishment they need? Now, with "Better Baby Food," there's a complete, authoritative guide... more » that takes the guesswork out feeding young children -- from birth to 24 months and beyond. Developed with the world-renowned Hospital for Sick Children, this book provides the most up-to-date, expert advice available, with easy-to-read information about every aspect of feeding young children -- from breast and bottle feeding through to the introduction of solid foods. Each page is packed with tips, recommendations and common-sense guidelines for parents, including important topics such as food safety and allergies, teething and tooth care, digestive problems, essential vitamins and minerals, snacking, homemade vs. commercially prepared foods, feeding while traveling, as well as vegetarian diets. But that's not all. In addition to its wealth of nutritional information, this book features over 220 easy-to-prepare recipes, organized by meal and recommended age range. Each recipe provides a full nutrient analysis, and has been baby- and toddler-tested to ensure maximum flavor appeal. Start the day with "Baby's Fruit Smoothie" or "Apple Breakfast Bars." At midday try dishes such as "Lunchtime Pasta and Bean Casserole" or "Crustless Cheese 'n Carrot Quiche" and, for dinner, "Fiesta Tomato Surprise" or "Chicken and Peach Salad." These recipes are so imaginative and delicious, you'll want to make them for your own dinner table! New parents need this book -- they need anything that will make their sleep-deprived lives easier -- but experienced parents can also benefit. With its combination of comprehensive nutritional information and fast-and-easy recipes, "Better Baby Food" is the ideal resource for anyone entrusted with the care of children. This book was developed in association with the world-renowned Hospital for Sick Children in Toronto. THE HOSPITAL FOR SICK CHILDREN is acknowledged as one of the foremost children's hospitals in the world, and has been providing leading-edge care for infants and toddlers since 1875. In the 1930s, when malnutrition was common among Depression-era children, the hospital's Dr. Frederick Tisdall developed Pablum, which is now sold by Heinz as "The Original Infant Cereal." Today, with an international reputation for treatment and research programs in all areas of children's health, the hospital treats some 340,000 patients each year.

ISBN-13: 9780778800279
ISBN-10: 077880027X
Publication Date: 5/5/2001
Pages: 256
Rating:

0 stars, based on 0 rating

Publisher: Robert Rose
Book Type: Paperback
Other Versions: Hardcover
Members Wishing: 0
Reviews: Amazon | Write a Review

Genres:

Cookbooks, Food & Wine >> General
Health, Fitness & Dieting >> Nutrition >> General
Parenting & Relationships >> Parenting >> Early Childhood >> General
Parenting & Relationships >> Parenting >> Health & Nutrition
Medicine >> Nursing >> Nutrition
Medical Books >> Nursing >> Nutrition

Back to the Top ↑

Search - Better Baby Food: Your Essential Guide to Nutrition, Feeding Cooking for Your Baby Toddler

Loading...