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The Best Thing I Ever Tasted: The Secret of Food
The Best Thing I Ever Tasted The Secret of Food
Author: Sallie Tisdale
An award-winning essayist explores how our relationship to food reflects the ever-changing American identity. — "Sallie Tisdale takes subjects that in other hands might seem mundane or overdone and renders them unforgettable."--San Francisco Examiner — Few things in modern life have the power to shape our lives like food. It controls us as...  more »
ISBN-13: 9781573221306
ISBN-10: 1573221309
Publication Date: 1/24/2000
Pages: 320
Rating:
  • Currently 3.8/5 Stars.
 2
3.8 stars, based on 2 ratings
Publisher: Riverhead Hardcover
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 0
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 reviewed The Best Thing I Ever Tasted: The Secret of Food on + 11 more book reviews
A book about where our food comes from and being grateful for how we get and and what we can do to support healthy communities both physically and emotionally


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