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The Best Recipe
The Best Recipe
Author: Editors of Cook's Illustrated Magazine
Founded in 1980, Cook's Illustrated (formerly Cook's Magazine) has emerged as "America's Test Kitchen," renowned for its near-obsessive dedication to finding the best methods of American home cooking. Over the years, we've tested 80 recipes for chocolate chip cookies, more than 70 recipes for gumbo, 40 versions of the peanut butter cookie, and m...  more »
ISBN-13: 9780936184388
ISBN-10: 0936184388
Publication Date: 9/10/1999
Pages: 574
Rating:
  • Currently 4.5/5 Stars.
 11
4.5 stars, based on 11 ratings
Publisher: Boston Common Press
Book Type: Hardcover
Members Wishing: 6
Reviews: Amazon | Write a Review


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