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Best of the Best from New England Cookbook
Best of the Best from New England Cookbook
Author: Gwen McKee (Editor), Barbara Moseley (Editor), Tupper England (Illustrator)
Subtitle: Selected Recipes from the Favorite Cookbooks of Rhode Island, Connecticut, Massachusetts, Vermont, New Hampshire, and Maine — Welcome to New England...a land of stately lighthouses and craggy coastlines; of white church steeples and breathtaking fall leaves; of friendly country stores and romantic old inns; of winding mountain lanes and...  more »
ISBN-13: 9780937552506
ISBN-10: 093755250X
Publication Date: 8/1994
Pages: 334
Rating:
  • Currently 4.3/5 Stars.
 2
4.3 stars, based on 2 ratings
Publisher: Quail Ridge Press
Book Type: Plastic Comb
Members Wishing: 0
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