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Book Reviews of Ball Blue Book: The Guide to Home Canning and Freezing

Ball Blue Book: The Guide to Home Canning and Freezing

Ball Blue Book The Guide to Home Canning and Freezing
Author: Ball Corporation

ISBN: 26377
Publication Date: 1977
Pages: 96
Rating:

Currently 5/5 Stars.

1

5 stars, based on 1 rating

Publisher: Ball Corporation
Book Type: Paperback
Reviews: Write a Review

2 Book Reviews submitted by our Members...sorted by voted most helpful

Carrie K. reviewed Ball Blue Book: The Guide to Home Canning and Freezing on 6/30/2006 + 73 more book reviews

The classsic guide to home canning and freezing.

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Lissa N. reviewed Ball Blue Book: The Guide to Home Canning and Freezing on 8/31/2009

excellent

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Book Details for "Ball Blue Book The Guide to Home Canning and Freezing"

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