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Ball Blue Book Guide to Home Canning, Freezing, and Dehydration
Ball Blue Book Guide to Home Canning Freezing and Dehydration
Author: Ball Canning
Home canning has always meant great-tasting food. But, now, it's easier, faster and attracting a whole new generation of enthusiasts. With a little help from this book, you'll soon experience the pleasures of home canning, freezing, and dehydration.
ISBN: 261795
Publication Date: 1999
Pages: 120
Rating:
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5 stars, based on 1 rating
Publisher: Alltrista Corporation
Book Type: Paperback
Members Wishing: 4
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