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Asian Cooking Made Simple: A Culinary Journey along the Silk Road and Beyond
Asian Cooking Made Simple A Culinary Journey along the Silk Road and Beyond
Author: Habeeb Salloum
A love of Asian foods and a desire to provide simple ways to cook them drove prolific food writer Habeeb Salloum to write Asian Cooking Made Simple: A Culinary Journey along the Silk Road and Beyond. This latest release from Sweetgrass Books details how to cook up the tastiest Vietnamese pho (noodle soup), how to add a little Szechuan spice to d...  more »
ISBN-13: 9781591521341
ISBN-10: 1591521343
Publication Date: 11/1/2014
Pages: 176
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Publisher: Habeeb Salloum
Book Type: Hardcover
Members Wishing: 0
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