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The Asian Cookbook: Over 100 of the Most Delicious Recipes from China, India, and Thailand
The Asian Cookbook Over 100 of the Most Delicious Recipes from China India and Thailand
Author: Parragon Books (Editor)
This wonderful collection of recipes brings together dishes from a region that's home to some of the most exciting aromas and flavors in the world. — All the recipes are simple, using mouthwatering combinations of fresh ingredients and a wide selection of spices to create dishes such as Peking Duck, Shrimp Fu Yung, and Chicken Tikka Masala, a...  more »
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ISBN-13: 9781405465762
ISBN-10: 140546576X
Publication Date: 2/15/2006
Pages: 256
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Publisher: Parragon Inc
Book Type: Hardcover
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