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The Art of Mexican Cooking
The Art of Mexican Cooking
Author: Diana Kennedy
This indispensable cookbook, an instant classic when first published in 1989, is now back in print with a brand-new introduction from the most celebrated authority on Mexican cooking, Diana Kennedy. The culmination of more than fifty years of living, traveling, and cooking in Mexico, The Art of Mexican Cooking is the ultimate guide to cre...  more »
ISBN-13: 9780307383259
ISBN-10: 0307383253
Publication Date: 4/8/2008
Pages: 512
Edition: 2
Rating:
  • Currently 2/5 Stars.
 2
2 stars, based on 2 ratings
Publisher: Clarkson Potter
Book Type: Hardcover
Members Wishing: 13
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