Skip to main content
PBS logo
 
 

Search - The Art of Fermentation: An In-Depth Exploration of Essential Concepts and Processes from Around the World

The Art of Fermentation: An In-Depth Exploration of Essential Concepts and Processes from Around the World
The Art of Fermentation An InDepth Exploration of Essential Concepts and Processes from Around the World
Author: Sandor Ellix Katz
Winner of the 2013 James Beard Foundation Book Award for Reference and Scholarship, and a New York Times bestseller, The Art of Fermentation is the most comprehensive guide to do-it-yourself home fermentation ever published. Sandor Katz presents the concepts and processes behind fermentation in ways that are...  more »
ISBN-13: 9781603582865
ISBN-10: 160358286X
Publication Date: 5/14/2012
Pages: 432
Rating:
  • Currently 3.8/5 Stars.
 5
3.8 stars, based on 5 ratings
Publisher: Chelsea Green Publishing
Book Type: Hardcover
Other Versions: Audio CD
Members Wishing: 76
Reviews: Amazon | Write a Review


Genres:


Back to the Top ↑
By using this Web site, you confirm that you have read, understood, and agreed to be bound by the Terms of Use. As an Amazon Associate we earn from qualifying purchases.
US Patent Number 7,877,315 | Copyright © 2004 - 2024 PaperBackSwap.com. All Rights Reserved.