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The Arabian Nights Cookbook: From Lamb Kebabs to Baba Ghanouj, Delicious Homestyle Arabian Cooking
The Arabian Nights Cookbook From Lamb Kebabs to Baba Ghanouj Delicious Homestyle Arabian Cooking
Author: Habeeb Salloum
For untold centuries, the Bedouin of the Arabian Peninsula, in their desert tents, have served their honored guests lavish meals featuring roasted lamb with rice. Arab hospitality has not changed over the ages but the cuisine has undergone a remarkable evolution in the last 100 years, making it extremely diverse. This diversity is due, in part, ...  more »
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ISBN-13: 9780804841023
ISBN-10: 0804841020
Publication Date: 10/10/2010
Pages: 160
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Publisher: Tuttle Publishing
Book Type: Hardcover
Members Wishing: 1
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