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Appetizers on the Grill: Innovative Hors D'Oeuvres, Pizzas, Gourmet Sandwiches, and Light Entrees
Appetizers on the Grill Innovative Hors D'Oeuvres Pizzas Gourmet Sandwiches and Light Entrees
Author: Barbara Grunes
The author of Fish on the Grill, The Beef Lover's Great Grill Book, and Poultry on the Grill turns her sizzling expertise to the art of snacking with more than eighty recipes for gourmet appetizers. Original.
ISBN-13: 9781556521454
ISBN-10: 1556521456
Pages: 156
Edition: 1st
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Publisher: Chicago Review Pr
Book Type: Paperback
Members Wishing: 0
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