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The Antipasto Table
The Antipasto Table
Author: Michele Scicolone
Walk into any restaurant or trattoria in Italy and you'll be greeted by antipasto tables laden with platters of colorful salads, tender seafood dishes, regional salamis and cheeses, and fresh vegetables prepared in every way imaginable. With this inspiring collection of two hundred versatile, simple-to-prepare recipes, Michele Scicolone recr...  more »
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ISBN-13: 9780688101244
ISBN-10: 0688101240
Publication Date: 6/1991
Pages: 262
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Publisher: William Morrow & Company
Book Type: Hardcover
Other Versions: Paperback
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