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Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking
Anthony Bourdain's Les Halles Cookbook Strategies Recipes and Techniques of Classic Bistro Cooking
Author: Anthony Bourdain
In this long-awaited cookbook, Anthony Bourdain reveals the hearty, delicious recipes of Les Halles and the provocative tricks of the trade that have made him a celebrated name across the globe. — Before stunning the world with his bestselling Kitchen Confidential and A Cook's Tour, Anthony Bourdain spent years serving some of the best French bra...  more »
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ISBN-13: 9781582341804
ISBN-10: 158234180X
Publication Date: 10/15/2004
Pages: 304
Rating:
  • Currently 4.3/5 Stars.
 18
4.3 stars, based on 18 ratings
Publisher: Bloomsbury USA
Book Type: Hardcover
Members Wishing: 31
Reviews: Member | Amazon | Write a Review
Read All 2 Book Reviews of "Anthony Bourdains Les Halles Cookbook Strategies Recipes and Techniques of Classic Bistro Cooking"

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 azcontessa avatar reviewed Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking on
Brilliant, love the book, love Tony. I even watch t.v. for him, UGH!
reviewed Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking on + 16 more book reviews
fantastic french cookbook! everything i have made out of here has been wonderful


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