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The Amazing World of Rice: With 150 Recipes for Pilafs, Paellas, Puddings, and More
The Amazing World of Rice With 150 Recipes for Pilafs Paellas Puddings and More Author:Marie Simmons Today's market shelves are lined with unique varieties of rice from all over the world. Join noted cookbook author and Bon AppÉtit columnist Marie Simmons on a journey through the amazing world of rice -- from learning how to select the right type of rice for every dish to the best ways to prepare each kind.