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Al Forno: Oven-Baked Dishes from Italy
Al Forno OvenBaked Dishes from Italy
Author: Maxine Clark
Al Forno, in English means baked in the oven. It's warming, it's easy, it's friendly enough for a casual family meal-or elegant enough to delight your dinner party guests. And, as author Maxine Clark points out, these dishes can often be prepared in advance and reheated just before serving. Try Italians baked vegetables, among the world's bes...  more »
ISBN-13: 9781841725000
ISBN-10: 1841725005
Publication Date: 10/2003
Pages: 64
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Publisher: Ryland Peters Small Ltd
Book Type: Hardcover
Members Wishing: 0
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