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100 Million Years Of Food: What Our Ancestors Ate and Why It Matters Today
100 Million Years Of Food What Our Ancestors Ate and Why It Matters Today
Author: Stephen Le
In the vein of Jared Diamond and Michael Pollan, a fascinating new exploration of what we eat and how we live, and the health consequences of denying our complicated evolutionary history with food.There are few areas of modern life that offer as much information and prescriptive advice, often contradictory, as the arena of diet and health: eat a...  more »
ISBN-13: 9781443431767
ISBN-10: 1443431761
Publication Date: 2/2/2016
Pages: 320
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Publisher: HarperCollins Publishers
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 1
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