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Book Review of Food Festival, U.S.A.: Red, White, and Blue Ribbon Recipes from All 50 States

Food Festival, U.S.A.: Red, White, and Blue Ribbon Recipes from All 50 States
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Over 250 mouthwatering recipes salute every kind of food and the diverse cultures across America. History of regional traditions and festival customs - schedule of food festivals by month - state by state directory. The index includes recipe names, states, and other information. Sampling of recipes: Great Grape Meatballs; Alligator and Sausage Jambalaya; Classic Crab Cake; Honey Lemon Cheesecake; Emmy's Almond Candy; Nutty Pinto Bean Spice Cake with Seafoam Frosting; Creamy Potato Gratin with Pears, Gorgonzola, and Pecans; plus many, many more.