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Search -
Onions Onions Onions
Onions Onions Onions
Author:
"Onions, Onions, Onions" offers an exciting and eclectic mix of traditional and contemporary, subtle and spicy recipes for the humble and glorious onion. Rosemary Moon's recipes maximize this economical ingredient that is always on hand, whether plain white cooking onions or the more exotic varieties now available. Beginning with a history of t... more »
Author:
"Onions, Onions, Onions" offers an exciting and eclectic mix of traditional and contemporary, subtle and spicy recipes for the humble and glorious onion. Rosemary Moon's recipes maximize this economical ingredient that is always on hand, whether plain white cooking onions or the more exotic varieties now available. Beginning with a history of t... more »
ISBN-13: 9781552093641
ISBN-10: 1552093646
Publication Date: 3/4/2000
Pages: 144
Rating: ?
ISBN-10: 1552093646
Publication Date: 3/4/2000
Pages: 144
Rating: ?
0 stars, based on 0 rating
Genres:
- Cookbooks, Food & Wine >> Canning & Preserving
- Cookbooks, Food & Wine >> General
- Cookbooks, Food & Wine >> Vegetarian & Vegan >> Vegetables
