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A Ligurian Kitchen: Recipes And Tales from the Italian Riviera
A Ligurian Kitchen Recipes And Tales from the Italian Riviera
Author: Laura Giannatempo
Born and raised in Torino, Italy, Laura Giannatempo spent most summers growing up at her family's seaside house in Liguria, a narrow strip of beautiful coastal land in the northwest of Italy known as the Italian Riviera. Here she developed a passion for the region's vibrant food--refreshing and piquant, best known for its lavish use of fish ...  more »
ISBN-13: 9780781811712
ISBN-10: 0781811716
Publication Date: 10/31/2006
Pages: 240
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Publisher: Hippocrene Books
Book Type: Hardcover
Members Wishing: 2
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