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High on the Hog: A Culinary Journey from Africa to America
High on the Hog A Culinary Journey from Africa to America
Author: Jessica B. Harris
Acclaimed cookbook author Jessica B. Harris has spent much of her life researching the food and foodways of the African Diaspora. High on the Hog is the culmination of years of her work, and the result is a most engaging history of African American cuisine. Harris takes the reader on a harrowing journey from Africa across the Atlantic to ...  more »
ISBN-13: 9781596913950
ISBN-10: 1596913959
Publication Date: 1/4/2011
Pages: 304
Rating:
  • Currently 3/5 Stars.
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3 stars, based on 1 rating
Publisher: Bloomsbury USA
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 5
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