Skip to main content
PBS logo
 
 

Search - A Formulary of Candy Products

A Formulary of Candy Products
A Formulary of Candy Products
Author: N. Harris, Martin S. Peterson, Silvio Dr. Crespo
"This book brings together a remarkable number of industrial recipes for all types of confectionery. In its second edition, this book takes over where Skuse's Complete Confectioner left off after a hundred years of providing detailed recipes for the chocolate and sugar confectionery industry" Food Trade Press, England
ISBN-13: 9780820603339
ISBN-10: 0820603333
Rating:
  ?
0 stars, based on 0 rating
Publisher: CHS Press
Book Type: Hardcover
Members Wishing: 1
Reviews: Amazon | Write a Review


Genres:


Back to the Top ↑
By using this Web site, you confirm that you have read, understood, and agreed to be bound by the Terms of Use. As an Amazon Associate we earn from qualifying purchases.
US Patent Number 7,877,315 | Copyright © 2004 - 2024 PaperBackSwap.com. All Rights Reserved.