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Eula Mae's Cajun Kitchen (EasyRead Large Edition): Cooking through the Seasons on Avery Island
Eula Mae's Cajun Kitchen Cooking through the Seasons on Avery Island - EasyRead Large Edition
Author: Eula Mae Dore
Cajun cooking is the country cooking of Louisiana, the spicy intersection of French and Southern culinary traditions. One of the world's best-loved regional cuisines, it was developed by descendants of Acadians who were driven south from Nova Scotia in the 1700s because of their religion. Eula Mae Dor has been cooking Cajun food on Avery Island,...  more »
ISBN-13: 9781458763891
ISBN-10: 1458763897
Publication Date: 1/19/2010
Pages: 436
Edition: Lrg
Rating:
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Publisher: ReadHowYouWant
Book Type: Paperback
Members Wishing: 1
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