Skip to main content
PBS logo
 
 

Search - Cooking at Home with the Culinary Institute of America, Revised Edition

Cooking at Home with the Culinary Institute of America, Revised Edition
Cooking at Home with the Culinary Institute of America Revised Edition
Author: The Culinary Institute of America
Cooking at Home with the Culinary Institute of America is an accessible, comprehensive reference for home cooks who want to take their skills to the next level. Filled with a wealth of expert guidance, it shares all the basic information on equipment, ingredients, and techniques that every great home cook should know. Every vital skill and techn...  more »
ISBN-13: 9780470587812
ISBN-10: 0470587814
Publication Date: 10/29/2013
Pages: 416
Edition: 1
Rating:
  ?
0 stars, based on 0 rating
Publisher: Houghton Mifflin Harcourt
Book Type: Hardcover
Members Wishing: 4
Reviews: Amazon | Write a Review


Genres:


Back to the Top ↑
By using this Web site, you confirm that you have read, understood, and agreed to be bound by the Terms of Use. As an Amazon Associate we earn from qualifying purchases.
US Patent Number 7,877,315 | Copyright © 2004 - 2024 PaperBackSwap.com. All Rights Reserved.