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The Art and Science of Wine
The Art and Science of Wine
Author: James Halliday, Hugh Johnson
How wine is made, from field to cellar to bottle. Great wine is a complex blend of nature, art and science. In this updated new edition of a classic book, the "how and why" of a wine's creation are examined in detail. Acclaimed wine writers James Halliday and Hugh Johnson analyze the art and science behind the winemaking process. They s...  more »
ISBN-13: 9781554072477
ISBN-10: 1554072476
Publication Date: 2/16/2007
Pages: 240
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Publisher: Firefly Books
Book Type: Paperback
Members Wishing: 2
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