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Alaskan Halibut Recipes
Alaskan Halibut Recipes
Author: Cecilia Nibeck
Halibut is often called the "gem of the sea" in Alaska because its meat is particularly light and flavorful.  Catching an Alaskan halibut is just the beginning of the adventure.  For halibut meat has a character all its own, and can teach the attentive chef many wonderful things. — Included in this book are more than 200 recip...  more »
ISBN-13: 9780962211706
ISBN-10: 0962211702
Pages: 200
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Publisher: AK Enterprises
Book Type: Paperback
Members Wishing: 0
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