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Salsas!
Salsas
Author: Andrea Chesman
Using the wonderful hot sauces of South America, Central American and North Africa, here are 20 recipes for salsas plus 70 recipes that use salsa as the main ingredient with special sections on barbeques, and chili varieties.
ISBN-13: 9780895941787
ISBN-10: 0895941783
Publication Date: 9/1985
Pages: 146
Rating:
  • Currently 3/5 Stars.
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3 stars, based on 1 rating
Publisher: Crossing Press
Book Type: Paperback
Members Wishing: 0
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A small book of Mexican recipes with salsas.


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